Hoagie dip is really a group-pleasing appetizer that brings each of the flavors of the vintage hoagie sandwich right into a creamy, easy-to-serve dip. Great for events, match working day, or relatives gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served alongside crunchy chips or contemporary veggies. Itâs a fun twist on the standard sandwich thatâs sure to be a success!
Get started by combining eight ounces of cream cheese and one/two cup of mayonnaise in a substantial bowl. Mix them alongside one another till smooth. Incorporate 1/4 cup of grated Parmesan cheese, one tablespoon of Italian seasoning, as well as a pinch of salt and pepper. Blend right until all substances are very well included.
Following, add one/two cup of diced tomatoes (seeds taken out) and 1/two cup of chopped pink onion for the combination. These components insert a fresh new crunch along with a burst of coloration to your dip. Now, layer in your meats: one/two cup of finely chopped salami, 1/2 cup of diced ham, and one/2 cup of sliced pepperoni. These cured meats give the dip its signature hoagie taste. Stir everything alongside one another until eventually evenly mixed.
With the ending contact, sprinkle 1 cup of shredded provolone cheese and one/two cup of shredded lettuce on top. To incorporate slightly added zing, drizzle with 1 tablespoon of purple wine vinegar and one tablespoon of olive oil, then give it a remaining blend.
Provide this hoagie dip with crispy chips, crunchy crackers, or fresh vegetables like celery and bell peppers for dipping. This dip is hoagie dip recipe an hoagie dip recipe enjoyable and straightforward approach to enjoy all the most beneficial elements of a hoagie sandwich in a more easy, shareable kind. Itâs perfect for casual get-togethers, supplying a delightful style in the vintage sandwich in every single bite!